Built
in the 1940's by the Duke of Marlborough, Drambuie Estate is a slice of old Jamaica
when lively drawing room conversation and gracious service ruled the day in an extraordinary private setting.
when lively drawing room conversation and gracious service ruled the day in an extraordinary private setting.
The view from Drambuie is simply breathtaking ... day and night.
The
Main House consists of the Great Room with pool table entertainment center.
Cut stone walls brought from England 200 years ago as ship's ballast comprise the 18-inch walls.
Vaulted ceilings are 16 feet high.
Cut stone walls brought from England 200 years ago as ship's ballast comprise the 18-inch walls.
Vaulted ceilings are 16 feet high.
Tall mahogany doors open from the living room to the dramatic master bedroom suite.
Notable
in the master suite is the glamorous
bathroom with mirrored walls and ceiling,
glass and marble shower and sunken bathtub.
bathroom with mirrored walls and ceiling,
glass and marble shower and sunken bathtub.
A
tiled path leads 30 feet from the Main House to
The Cottage with three more
connecting bedrooms.
A terra cotta verandah fronts The Cottage.
All
five bedrooms are privately located under three separate roofs and are accessed
by connecting pathways.
Each bedroom has a mini-fridge stocked daily with ice and soft drinks. All bathrooms are en suite and provide hairdryers.
Each bedroom has a mini-fridge stocked daily with ice and soft drinks. All bathrooms are en suite and provide hairdryers.
Nine
steps down from The Cottage is the fifth bedroom,
an intimate hideaway for two with queensize bed.
12 louvered doors open to a wrap-around verandah
with breakfast table, sitting area and hammock
overlooking a cool green ravine.
an intimate hideaway for two with queensize bed.
12 louvered doors open to a wrap-around verandah
with breakfast table, sitting area and hammock
overlooking a cool green ravine.
The Drambuie chef treats guests to many specialties including
Seafood Royale (fish, lobster and shrimp
in cream sauce), Quesadillas, Lobster
Thermador, Sweet & Sour Pork, Key Lime Pie, Banana Pudding, Crepes
~ and
artistic presentation at every meal, served on Wedgwood bone china.
